THREE Clare cheesemakers tasted success at the Irish Cheese Awards 2021, the Irish Farmhouse Cheesemaker’s prestigious gala. St Tola Goat Farm fared best with two gold awards and a silver. In the ‘Fresh/ Soft Cheese: Goat Milk’ category, the Inagh organisation took gold for their St Tola Divine. In the ‘Raw Milk Cheese: All milk types’ category, there was another gold for their St Tola Original Log. In the “Soft White Cheese: All Milk Types” meanwhile, they took silver for their St. Tola Ash. Burren Gold Cheese, Aillwee Cave, Ballyvaughan received the Bronze in the “Hard Cheese: Flavour Added’ category for their Burren Gold Cumin. Cratloe Hills, meanwhile, from Brickhill West, Cratloe, received the Bronze medal in the ‘Hard/Semi Hard Cheese Under 6 Months: Goat, Sheep, Buffalo’ category for its Cratloe Hills Sheep’s cheese. Organised by Cáis, the Association of Irish Farmhouse Cheesemakers, the bi-annual event which took place in Bray, celebrates Ireland’s vibrant and thriving farmhouse cheese sector. Now …
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