A WELL known North Clare hotel is facing closure for a temporary period due to chronic staff shortages, it emerged this week. Staff shortages in the hospitality sector in the Burren could hamper Autumn bookings, following one of the busiest summers in the region in recent years in terms of Irish visitors. Hotels and self-catering accommodation providers have reported bookings are up on last year, due to a combination of recent fine weather and the desire to holiday at home due to coronavirus restrictions, abroad. Despite Ireland’s vaccine roll out success many people are still putting off taking international holidays until next year. But an exodus of staff from the sector is proving to be a major hurdle for many businesses in the Burren region. One of the businesses badly affected by staff shortages is Gregans Castle Hotel in Ballyvaughan. Simon Haden, owner of Gregans Castle said the hotel are extremely busy up to the end of October. However, he …
Read More »Ninth Burren Food Fayre goes virtual
ONE of the highlights of the autumn calendar in North Clare, the Burren Food Fayre is to go virtual this year, enabling audiences to enjoy a host of demonstrations, discussions, tips and advice. The eagerly anticipated event boasts an impressive line-up of food producers and chefs from all over the Burren, who will be taking part in a series of free online events last this month. The event now, in its ninth year, will be live streamed on Facebook and YouTube over 12 days from October 23 to November 3 at 7pm each evening. “Our aim is simple, we want to showcase the rich food culture we have here in the Burren, and bring the recipes of our hugely successful book, Burren Dinners, alive,” said Jarlath O’Dwyer, CEO of Burren Ecotourism Network and organiser of the fayre. “This event is particularly important this year as it brings the Burren to attendees who are unable to travel, due to Covid-19 restrictions, …
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