The Clare Champion Clare news, sport, entertainment and local notes
FARMERS, food producers and artisans in the Burren are reaping the benefits of agritourism initiatives this summer as visitors flock to try unique food experiences in the region. As people holiday at home this year, experiences such as food trails, foraging walks, food visitor experiences and farm stays have all become popular, according to Jarlath O’Dwyer, CEO of the Burren Ecotourism Network, which represents over 70 diverse businesses in the region. “For farmers, agritourism offers an opportunity to diversify and create supplementary income,” he said. “Many enjoy the social aspect of meeting people and share their special stories about the food, agriculture and biodiversity of the region. “For visitors, it allows them to connect with the land, the people, the animals and learn more about where their food comes from while enjoying beautiful landscapes of the Burren. “There really is no better place for visitors to learn about the region than from those who have farmed the land for generations.” …
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